culture and food

Heritage, Terroir and Community: 3rd Global Food and Drink in the 21st Century Conference

Heritage, Terroir and Community: 3rd Global Food and Drink in the 21st Century Conference

March 6 2020 to March 7 2020
Call for Papers
Food and drink not only provide the nourishment that sustains life, they also serve as an anchor for identity by tethering human kind to a particular place in nature, culture, time and place. Food has long been the immigrant’s language for articulating a conflicted sense of identity, a diasporic...
Czech Republic
Food, Heritage and Community: 2nd Global Conference

2nd Global Conference: Food, Heritage and

March 9 2019 to March 10 2019
Call for Papers
2nd Global Conference Food, Heritage and Community An Inclusive Interdisciplinary Conference Saturday 9th March 2019 - Sunday 10th March 2019 Prague, Czech Republic Food and Drink have always been far more than simply sustenance and succor. Forming a fascinating, complex and diverse foundation for...
Václavské náměstí 840/5
110 00 Prague
Czech Republic

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